Waiter
Fairmont Hotels & Resorts
Fairmont Royal Palm Marrakech, Marrakech, Morocco
il y a 10j

Regular

Waiter At theFairmont Royal Palm Marrakech, our guests experience unique and sophisticatedflavors and cocktails. They enjoy an unforgettable setting with musicalentertainment every night.

Be an ambassador for your hotel as a Waiter and putyour warm, forward-thinking service to the table so that our guests enjoyexceptional service.

Hotel Overview :

The hotel features opulent guest rooms and suitesoverlooking our 18-hole Golf Course and the Altlas Mountains. Indulge in one ofour six eclectic restaurants and bars offering local and international cuisine,a 2,000 sqm swimming pool, a 3,500 sqm Spa in collaboration with Clarins whichoffers the ultimate escape and relaxation.

The Kids Club promises our littleones a world of discoveries, and a Sports Centre to ensure you remain fit whileon the road.

Summer of responsabilities :

Reporting to the OutletManager, responsibilities and essential job functions include but are notlimited to the following :

  • Constantly offer a professional, friendly andendearing service
  • Serve customers according to their expectations andFairmont standards.
  • Be responsible for the proper implementation of theimplementation and preparation of its sector
  • Prepare cutlery according to orders, search for foodin the kitchen and clear the tables of his sector
  • Use the "Micros" checkout system and placeorders for drinks and food.
  • Ensure the opening and closing of the restaurant,alternately with his colleagues.
  • Communicate problems or anomalies to his supervisor
  • Participate in training offered in the catering
  • Participate in banquet and event services at thehotel, upon request
  • Perfect technical and theoretical knowledge toensure the perfect service of a demanding clientele
  • Know the technical and emotional standards of LQAand put them into practice
  • Know the concept of the FCB
  • Commit to the quality of his service, his discretionand his perfect honesty
  • Strictly observe the hygiene and sanitaryregulations
  • Have a professional attitude, be smiling and keepcalm at all times
  • Comply with policies, procedures, regulations andservice standards for outlets
  • Comply with all health and safety policies whenhandling food and beverages
  • Respect the ergonomic standards of work in goodhealth & safety
  • Other tasks as assigned.
  • Qualifications :

  • Previous service experience an asset ;
  • Previous Point of Sale System experience an asset ;
  • Excellent communication and organizational skills ;
  • Strong interpersonal and problem solving abilities ;
  • Highly responsible & reliable ;
  • Ability to work well under pressure in a fast pacedenvironment ;
  • Ability to work cohesively as part of a team ;
  • Ability to focus attention on guest needs, remainingcalm and courteous at all times.
  • Physical Aspects of Position(include but are not limited to) :

    Constantstanding and walking throughout shift

    Occasionallifting and carrying up to 20 lbs

    Occasionalkneeling, pushing, pulling

    Occasionalascending or descending ladders, stairs and ramps

    Postuler
    Ajouter aux favoris
    Retirer des favoris
    Postuler
    Mon email
    En cliquant sur « Continuer », je consens au traitement de mes données et à recevoir des alertes email, tel que détaillé dans la Politique de confidentialité de neuvoo. Je peux retirer mon consentement ou me désinscrire à tout moment.
    Continuer
    Formulaire de candidature